September 7th, 2009

One of the best things about being married to Mr. J is that he is so easy when it comes to food. He’ll eat anything I put in front of him and be glad he got it. I know plenty of women who don’t have it that easy.

Of course, the down side of that is, when he is on his own, he’d just as soon open up a can of Campbell’s soup – sodium be damned – and eat that, with saltine crackers, naturally. And he’d call that dinner.

A reoccurring discussion we have involves nutrition.

I’m always amazed when I realize that people have such little nutrition savvy. While we were on vacation a few weeks ago, we began the well-worn track of our refrain: “Who is responsible for teaching us nutrition?”

Mr. J doesn’t understand why what he learned 30+ years ago in elementary school in Iowa (land of the corn and potato starring as “vegetables” on a dinner table near you) isn’t still relevant today.

I mumble something about accountability and ask if he’s ever heard of “Google.”

“Well the government ought to – ”

I cut him off, “Did you just say ‘the government’?” I laugh out loud. “You’re joking, right?”

But he’s not. And if he’d spent even 10 minutes searching the web for nutritional information and dietary requirements, I’d feel a pang of sympathy for him. But stubbornly he hasn’t.

One of my favorite bloggers, Cindy Sadler, summed it up nicely in her somewhat ranterific posting “There Is No Magic Health Fairy and If There Were She’d Be on the Take,”

I forwarded Cindy’s blog to my husband who after reading it responded, “Do you suppose she has our car bugged?” (We’ll talk about his conspiracy theory tendencies another time.)

My question to you is: how would you rate your nutrition savvy? How do you keep up with what is healthy and what only looks healthy? Is being separated from your sig other making it easier to be healthy? Or is it an excuse to run through a drive through? Enquiring minds want to know……

Cheers!

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